If this is your first visit, be sure to
check out the FAQ by clicking the
link above. You may have to register
before you can post: click the register link above to proceed. To start viewing messages,
select the forum that you want to visit from the selection below.
In the good old days if the bacon wasn't greasy enough you could take that pan, fill with oil, and run the bacon across the roller - of course the "excess" would drain back to the reservoir so it wasn't too bad!
Both myself and her have a similar pair without the loose piece. Hers is for kitchen use while mine is for camping. Think of it as a collander combined with a pot.
"I am, and ever will be, a white-socks, pocket-protector, nerdy engineer -- born under the second law of thermodynamics, steeped in the steam tables, in love with free-body diagrams, transformed by Laplace, and propelled by compressible flow."
it appears to be made to apply some "cooking compound" or "substance" to something..... perhaps not to bacon, as Mike B said, but some other item. the roller appears to me to have an axle on bent-down tabs.
Could apply melted shortening, melted frosting of some sort, etc.
Perhaps it is a baker's or confectioner's pan.
CNC machines only go through the motions.
Ideas expressed may be mine, or from anyone else in the universe.
Not responsible for clerical errors. Or those made by lay people either.
Number formats and units may be chosen at random depending on what day it is.
I reserve the right to use a number system with any integer base without prior notice.
Generalizations are understood to be "often" true, but not true in every case.
We thought it might be some kind of candy pan also. My wife vaguely remembers her grandfather having a pot like this to do something with molasses.
To heighten the mystery, my friend's wife says the lid does NOT come off. For awhile, I thought it might be some sort of hard candy spreader (note the wear on the top rim). Turn it upside down, and the roller would spread out the candy.
However, without being able to remove the lid, how would you clean it?
Next I thought "Powdered sugar spreader?" But why the hollow handle? That's usually reserved for very hot things.
I would venture to guess it was made to apply some type of paste or adhesive
something that would be thick enough to cling to the roller. or possibly some type of cloth tape or something like that that needed to be wet before application. put tape in hole in pot. feed over roller. fill pan with water excess water drips into drain holes when tape is pulled over roller. or maybe it's a weird steam seaming device. or possibly for applying wax? not sure but those are my guesses
or possibly some type of cloth tape or something like that that needed to be wet before application.
Wayne
They did put allot of asbestos tape on heat vent pipes back in the day - it had to be wetted before application, maybe steam helped I don't know - now that im looking at it - it does not look like there would be enough clearance for it to be some kind of float gauge so im definitely leaning to the roller idea,
although - why go through all the trouble of making a water tight roller if it's solidly mounted - could have just been a hamster type cage
plus I would think you would want some kind of frictional surface more than what it has to ensure rolling
Yep... no guarantee it is a cooking device even though it "looks like a cook pan"......
The hollow handle is probably just because that company did metal stuff, and a hollow metal handle is cheap if you already do metal forming and need a handle that won't get too hot.
CNC machines only go through the motions.
Ideas expressed may be mine, or from anyone else in the universe.
Not responsible for clerical errors. Or those made by lay people either.
Number formats and units may be chosen at random depending on what day it is.
I reserve the right to use a number system with any integer base without prior notice.
Generalizations are understood to be "often" true, but not true in every case.
Comment